The Skarpari Santoku. These are such versatile kitchen tools. Slicing, chopping, scooping. A Santoku does it all and has enough blade that it's like a fast and skinny cleaver. One of our personal favorite knives. We use one daily in the kitchen!
Serial Number: 2116
Item: Skarpari 6.5" Santoku
Steel: 1095 High Carbon
Hardness: 60+
Overall Length: 12"
Blade Length: 6.5"
Steel Thickness: 1/16"
Sharpening Angle: 17º
Handle Material: Skarpari Stabilized Koa with Black Spacers and Brass Pins
